Christmas Opening

We will be taking a break over the Christmas period. We will be closed from 4.30pm on Saturday 23rd December until 10am on Thursday 4th January. Wishing everyone a very Happy Christmas.

Close Notice

Menu: Gluten Free

Gluten Free Breakfast Options

Earsham Street Gluten Free Breakfast:
A fried egg, 2 rashers of bacon, tomatoes, mushrooms, griddled polenta & toast 10.95

Home made baked beans on toast 6.25

Two Slices of Toast with butter & Jeannie's marmalade 3.60

Bacon Sandwich 5.30

Gluten Free Lunch Options

Please see the blackboards & main menu for more detailed descriptions. Meals on the specials boards denoted by ‘GF’ are gluten free. Meals denoted by ‘Can be GF’can be adapted to be gluten free

Nibbles - Ideal to share with a glass of wine while waiting for your food
Mixed olives & sun blush tomatoes 5.95
A bowl of Fairfield Farm Crisps 1.65

Platter - Adapted to include no gluten: Marsh Pig cured meats, ham, local cheese, olives, Earsham Street Café pickle, bread & a selection of salads 11.95 (19.95 as a meal for 2)

Today's Seasonal Soup - Served with bread 6.95
Extra slice of bread with butter 1.50

Pate/Terrine - Served with toast, Earsham Street Cafe chutney & mixed leaves 6.95

Sandwiches - Generously filled & served with mixed leaves & Fairfield Farm crisps (see main menu for flavours)

For dessert:
A selection of local ice-cream:
Stem Ginger
Belgian Chocolate
1 Scoop 2.75 2 Scoops 4.40 3 Scoops 4.95

Can be accompanied by chocolate sauce

From the counter
(& also good options for dessert)
Our Gluten & Dairy Free Cake 3.50
Macaroons 1.75

The items detailed here are free from ingredients containing gluten. However, due to our kitchen having shared cooking & preparation areas, although we take great care, the possibility exists for food items to come into contact with other food products. Due to these circumstances we are unable to guarantee that any menu item can be completely free of allergens.